Perfect fried eggs? Poach them
I'm always in search of the perfect way to cook eggs. Today it was fried eggs. Now - I know plenty of people like their eggs fried so the edges go dark and crispy. That's fine. If you like them...
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Butterflied Leg Of Lamb With Fennel
Fennel and lamb work perfectly together. The fennel has an almost medicinal flavour that cuts through the dark meat of the lamb. Both fennel seed and leaf can be used with lamb - in this recipe for Butterflied Leg Of...
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Neglecting My Sourdough
What with installing new kitchens and dining rooms, feeding my sourdough starter once a week has kind of gone to pot. In fact I think it had been about 5 weeks since I last fed it. I normally feed it on...
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